Ep64 - Jenny Lai

How often do you slow down?

What would it be like to pause and connect before interacting?

During today’s meal– I speak with a phenomenal woman about career choices, getting into ABA, parenting neurodivergent children, learning and healing from generational trauma, and ADHD projects like making chili oil from scratch.

Ep63 - Aly Rogers

How often do you consider what your clients have taught you?

Do you think about the therapeutic relationships you build?

During today’s meal— I speak with a behavior analyst and business owner about working with the adult population, trusting your gut, and her favorite vegan seafood dish she found while traveling.

Ep62 - Yuri Rivera

Did you grapple with imposter syndrome when you first started out?

How often were you afraid to ask for help?

During today’s meal— I speak with a behavior analyst, business owner, and fellow PLC member about getting started in the field, the driving force behind starting a company, and the unique challenges for her Spanish-speaking families.

Ep61 - Amanda “Mandy” Ralston

Have you ever felt out of place like a square peg trying to fit into a round hole?

What if I told you that you have the power to create spaces where you and others could belong?

During today’s meal— I speak with a queer, neurodivergent entrepreneur with over 25 years of experience in behavior analysis. We discuss what it means to be a leader, imbedding self care throughout the day, creating your own accommodations, and her favorite dishes from around the world!

Ep60 - Dr. Danielle Jeudy

What’s your favorite thing about what you do?

Do you ever think about how we come from so many different paths, but we all have pretty similar values?

During today’s meal— I speak with a behavior analyst about exploring opportunities, networking with others in and outside of the field, drawing clear boundaries between work and personal life, and gearing up for our spring gardens!

Ep59 - Dr. Ashley Fiorilli

When you observe others, do you ever examine what you are bringing to the environment?

Could you be adding reinforcing or punishing vibes to the situation?

During today’s meal— I speak with a behavior analyst and trauma-informed ACT coach about her experiences being in the field for over 15 years, her pivot to consulting, and how she finds balance between all of her responsibilities.

Ep58 - Brittany Man

How often do we hear negative misconceptions to being a school-based BCBA?

Would you be open to hearing about the benefits of impacting the lives of all students and teachers?

During today’s meal— I speak with a school-based behavior analyst about supporting diverse students, learning from our clients, and her motto “I do this for kids like me.”

Ep57 - Meg Solomon, Jen Farris, & Dr. Mari-Luci Cerda

Have you ever thought about writing a book?

How great would it be to have a book that combined compassionate care and science into one treatment plan?

During today’s meal— I speak with three behavior analysts and authors of a new book. We discuss what the writing process was like, key takeaways from the book, and what they learned from writing it.

Ep56 - Krista Parker

What can behavior analysts learn from other mental health providers?

How can understanding how people process grief be beneficial to our work?

During today’s meal— I speak with a brilliant individual in the field of marriage and family therapy about the similarities and differences of our fields, grieving and loss, and how to prevent getting activated during difficult sessions.

Ep55 - Bailey Payne

Do you trust your gut when making decisions?

Are you afraid to put yourself out there, or do you step into your power boldly?

During today’s meal— I speak with a behavior analyst, educator, parent, and all around shiny human about best career advice, how to juggle all the tasks while honoring self care, and what it’s like creating a book.